CHICKEN CURRY PASTA & SAUCE 90GM
Your family will love Continental's delicious creamy chicken curry side dish pasta made with a rich yet mild curry sauce. How to Prepare our pasta meals: Just Add... 400g chicken breast fillet 250g spiral pasta 190mL milk 1 carrot 120g peas. Prep 10mins. Cooking 15mins. Simply... 1. Cook 3ÃÂÃÂ½ cups (250g) spiral pasta following packet directions; drain. 2. Heat 2 teaspoons oil in a medium saucepan or frying pan and brown 400g cubed chicken breast fillet. 3. Add combined Recipe Base, ÃÂÃÂ½ cup (125mL) water and ÃÂÃÂ¾ cup (190mL) milk with 1 diced carrot and 1 cup peas; stir to combine. 4. Simmer for 5 minutes or until chicken and vegetables are cooked. Stir through cooked pasta. Serve with a tossed green salad. Here's an idea... For a creamy coconut style curry, use coconut milk in place of milk. At Continental, we love food the way you do. We know how much you value good, nutritious, flavourful food, as well as authentic home cooking. It feels good to cook, and even better to bring pleasure to the ones you love, through the food you put on the table. For over 50 years now, our chefs at Continental have combined their expertise, love of flavour, and only the finest ingredients to help you create great tasting meals every day. For more pasta sides visit our website on https://www.continental.com.au/.
Unit of Measure: per 100g
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